Paneer Korma (পনীর কোরমা)
By:: Lokenath Caterer And Decorators
Creamy, nutty, mildly spiced paneer curry.
Paneer Korma – Bengali Royal Delight
Soft paneer cubes cooked in rich, creamy cashew and almond gravy with aromatic spices. Mild, indulgent, and flavorful, this dish is ideal for festive meals and family gatherings.

Origin: Mughlai-inspired Bengali specialty.

Ingredients: Paneer, cashew paste, almond paste, cream, tomato, onion, butter, mild spices.

Serving Time: Lunch, dinner, or festive occasions.

Benefits: High in protein, creamy, and indulgent.

Usage Ideas: Serve with naan, roti, or steamed rice. Perfect for main course.

Why Choose Us: Lokenath Catering uses fresh paneer, premium nuts, and authentic spices to prepare Paneer Korma. Hygienic cooking ensures rich aroma and unforgettable taste.
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